Bali Coffee Pods

Bali Coffee Pods

Indulge in the rich and bold flavors of our Bali Coffee Pods. Sourced from smallholder farmers in the Kintamani region of Bali, Indonesia, these coffee pods offer a unique and delicious tasting experience. The medium-dark roast brings out notes of dark chocolate, molasses, and brown sugar, creating a complex and satisfying flavor profile.

Our coffee pods are made from a blend of Bourbon, Typica, and Catimor coffee beans, grown at altitudes of 1200-1600 meters in the nutrient-rich volcanic loam soil of Kintamani. The beans are hand-picked and then wet-hulled, a traditional method in Indonesia that results in a full-bodied and smooth cup of coffee.

Each pod is carefully crafted and dried on raised beds, ensuring the highest quality and consistency in every cup. Whether you're looking for a strong morning pick-me-up or a rich and flavorful afternoon treat, our Bali Coffee Pods are the perfect choice for any coffee lover. Order now and experience the taste of Bali in every sip.